Algarve Resident newspaper

**Pedro Silva** Sat Dec 10, 2011 4:36 pm

**bb1** Sat Dec 10, 2011 5:44 pm

This restaurant sounds wonderful, Pedro - and very reasonable, too.

Madeiran cuisine in Montinhos da Luz
Updated: 09-Dec-2011

Photo: SUPPLIED.

Gusto Bar and Grill, owned by John Kilroy and partner José opened in July 2011, offering a combination of Portuguese and English cusine.

They specialise in Madeiran-style evenings featuring Espetadas da Madeira or “skewers from Madeira” of beef, pork, chicken or large king prawns, which are served straight to the table.

This is accompanied by a display of traditional Algarve folk dancing and music

and takes place on a fortnightly basis.

Gusto Bar and Grill is open every day between 10am and 11pm, with a daily menu freshly prepared using locally sourced ingredients.

On Sundays they are also able to offer a traditional British Sunday roast to satisfy any nostalgic cravings.

For December the restaurant has a Christmas lunch menu of three courses for € 8.95 and a four-course dinner for €9.95.

On Christmas Day there is a four-course menu for €32.95 (children´s meals half price) and on New Year´s Eve a five-course meal with complimentary bottle of wine per couple for €45.95.

As well as dining at the restaurant there is a garden with pool for the warmer months, and take away is also possible.

I'll pass on the roast; the local dishes sound delicious.

**Pedro Silva** Sat Dec 10, 2011 5:53 pm

Yes, you´re right bb1.

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